Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker
by Cuisinart
List Price:
Our Price: $68.99
You Save: $76.01 (52%)
Availability: Usually ships in 1-2 business days
Buy Used: from $64.80 (click here)
Category: Kitchen
See more product details
Product Summary
Manufacturer: CuisinartBrand: Cuisinart
Release Date: 2005-02-01
Model: ICE-30BC
Color: Brushed Stainless
Product features:
- Fully automatic frozen yogurt, sorbet, and ice cream maker
- Brushed stainless-steel housing; heavy-duty motor
- Large ingredient spout for easily adding favorite mix-ins
- Double-insulated 2-quart freezer bowl; instruction book and recipes included
- Measures approximately 8-1/4 by 8 by 11-1/4 inches; 3-year limited warranty
- Cuisinart ICE-30RFB 2-Quart Freezer Bowl, Stainless Steel
- Cuisinart DCC-1200 12-Cup Brew Central Coffeemaker
- Cuisinart WAF-4B 4-Slice Belgian Waffle Iron, Brushed Stainless
- Cuisinart Ice Cream Scoop with ABS Handle, Black
- Oxo Good Grips i-Series Ice Cream Scoop
Kitchen and Housewares Reviews of Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker
Customer Review: Spectacular Ice Cream
Summary: 5 Stars
[...]. I generally find Cuisinart quality to be low; Kitchen Aid makes much higher quality gear. But this is a winner and tremendously good value!
I have now made 2 batches cinnamon rum ice cream from a BonAppetit recipe, and it is spectacular [try it with apple pie or apple tart!]. I live in Scottsdale and made it on a day when it was 99*. After 35 minutes [recommended] of processing, it was very thick, and after 4 more hours in a 0* freezer it was hard as a rock.
Here are some tips with folks who have had trouble:
Don't follow the methodology in the Cuisinart book that comes with the machine. Follow the BonAppetit method. I've copied the recipe below for reference.
Make sure your freezer is at least 0* on the shelf where upon will freeze the bowl and place the ice cream to set.
Place the bowl in which you place the cream, and into which you then strain the custard, in the freezer for at least an hour; take it out just before you use it
After mixing the strained custard and cream, chill it for at least two hours in the fridge before making the ice cream
Process in the Cuisinart for the full 35 minutes; make sure the processing spot is cool - turn up the A/C if necessary!
After turning the processed ice cream in the container in which you will freeze it, put saran wrap on the surface of the ice cream; this will prevent any crystals. Seal it tightly with the Tupperware/container top and freeze at 0* until hard.
Lastly - this is ICE CREAM, after all, so calories be damned. In the second batch, I used half-and-half instead of whole milk. Wow! Really, really good.
* 6 large egg yolks
* 1 1/2 cups heavy whipping cream, divided
* 1 1/2 cups whole milk [or Half-and Half]
* 3/4 cup sugar
* Pinch of salt
* 2 tablespoons dark rum
* 3 teaspoons ground cinnamon
* 1 Tablespoon vanilla extract
Preparation
Whisk egg yolks to blend in medium metal bowl. Pour 1 cup cream into another medium bowl; set fine strainer over bowl with cream. Whisk milk, sugar, pinch of salt, and 1/2 cup cream in heavy medium saucepan; bring to simmer, stirring until sugar dissolves. Gradually whisk hot milk mixture into egg yolks. Return mixture to same saucepan and stir constantly over medium-low heat until custard thickens slightly and instant-read thermometer inserted into custard registers 160?F to 170?F (do not boil), about 5 minutes. Pour custard through strainer set over bowl with cream. Whisk mixture to blend; then whisk in rum and cinnamon. Chill custard until cold, about 2 hours.
Process custard in ice cream maker according to manufacturer's instructions. Transfer ice cream to container. Cover; freeze until firm, at least 4 hours or overnight.
More Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker reviews:
1 2 3 4 5 6 7 8 9
1 2 3 4 5 6 7 8 9
Description of Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker
This fully automatic frozen yogurt-sorbet and ice cream maker features a brushed stainless steel housing, a large ingredient spout and a heavy-duty motor capable of making frozen desserts or drinks in as little as 25 minutes. The double insulated freezer bowl can hold up to 2 quarts of frozen desserts. Also includes instruction / recipe book. Large ingredient spout for adding mix-ins Includes instruction / recipe book Limited 3-year warrantyIce-Cream Machines
Kitchen and Housewares
Bestsellers in Ice-Cream Machines
Cuisinart ICE-50BC Supreme Ice Cream MakerCuisinart; Cuisinart; Kitchen
Best price: $235.19
Price in other shops:
Play and Freeze Mega Ice Cream Maker,Quart,BlueUCO; UCO; Sports
Best price: $24.97
Price in other shops:
Rival F69206-X 6-Quart Electric White Mountain Ice Cream FreezerRival; Rival; Kitchen
Price in other shops:
Hamilton Beach Snowman Ice ShaverHamilton Beach; Hamilton Beach; Kitchen
Best price: $23.49
Price in other shops:
Cuisipro Donvier Electronic Yogurt MakerCuisipro; Cuisipro; Release date: 2004-09-13; Kitchen
Best price: $49.95
Price in other shops:
Cuisinart Ice-45 Mix-It-In Soft-Serve 1-1/ 2-Quart Ice-Cream MakerCuisinart; Cuisinart; Release date: 2006-05-15; Kitchen
Best price: $83.79
Price in other shops:
Hamilton Beach 68330R 4-Quart Automatic Ice-Cream MakerHamilton Beach; Hamilton Beach; Kitchen
Best price: $26.59
Price in other shops:
Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream MakerCuisinart; Cuisinart; Release date: 2005-02-01; Kitchen
Best price: $68.40
Price in other shops:
Salton YM9 1-Quart Yogurt MakerSalton; Salton; Kitchen
Best price: $25.00
Price in other shops:
Cuisinart ICE-20 Automatic 1-1/ 2-Quart Ice-Cream Maker, WhiteCuisinart; Cuisinart; Kitchen
Price in other shops:
Similar Kitchen and Housewares Products
Zyliss Ice Cream ScoopZyliss; Zyliss; Kitchen
Best price: $7.94
Price in other shops:
Cuisinart ICE-20 Automatic 1-1/ 2-Quart Ice-Cream Maker, WhiteCuisinart; Cuisinart; Kitchen
Price in other shops:
The Complete Idiot's Guide to Homemade Ice Creamby Dick Warren, Bobbi Dempsey
Alpha; Published: 2006-04-04; Paperback; Book
Best price: $8.38
Price in other shops:
Cuisinart Ice Cream Scoop with ABS Handle, BlackCuisinart; Cuisinart; Kitchen
Best price: $9.50
Price in other shops:
Williams-Sonoma Collection: Ice Cream (Williams-Sonoma Collection (New York, N.Y.).)by Mary Goodbody
Free Press; Published: 2003-05-06; Hardcover; Book
Best price: $7.94
Price in other shops:
The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And Moreby Bruce Weinstein
Harper Collins; William Morrow Cookbooks; Published: 1999-06-02; Paperback; Book
Best price: $6.54
Price in other shops:
Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompanimentsby David Lebovitz
Ten Speed Press; Ten Speed Press; Published: 2007-05-01; Hardcover; Book
Best price: $15.62
Price in other shops:
Cuisinart ICE-30RFB 2-Quart Freezer Bowl, Stainless SteelCuisinart; Cuisinart; Kitchen
Best price: $36.80
Price in other shops:
The Best Ice Cream Maker Cookbook Everby Peggy Fallon
William Morrow Cookbooks; Published: 1998-06-01; Hardcover; Book
Best price: $6.85
Price in other shops:
Ben & Jerry's Homemade Ice Cream & Dessert Bookby Ben Cohen, Jerry Greenfield, Nancy Stevens
Workman Publishing Company; Published: 1987-01-05; Paperback; Book
Best price: $4.99
Price in other shops: